17 February 2008


"The weather outside is frightful, (well…more like dreary and wet and melty) but the jam is so delightful!” Perfect day to make a batch of Red Pear Jam. I’ve wanted to make more of this delicious treat and had been putting it off. I made a big mess, and ladled a bit o’ hot jam on my hand, but it was worth it. There was a wee little bit left in the pan, so I treated myself to a slurp before the big wash-up. Delish. Thank goodness for imported pears and Grandma M. telling me how easy it is.

1 comment:

Bemily said...

Nice work Michelle! You'll have to teach me someday! I hope that your hand is okay! come down to Texas if you guys need a break from the snow!